St. Croix restaurants boast a wide variety of cuisine from native Caribbean fare to Continental, Greek, Italian, Indian, Chinese, English, French, and Mexican restaurants spread across the Island. Below is a list of recommended establishments.

Bombay Club
340-773-1838
Located in a historic townhouse on King Street, the Bombay Club serves pub fare with wonderful daily specials, including fresh fish, pastas, conch, chicken and filet mignon. It's comfortable and air-conditioned.

Breezez
340-773-7077
Poolside on the beach at Club St. Croix, Breezez is open for breakfast, lunch and dinner. Try the rum lobster or blackened prime rib for dinner, chicken Dijon or veggie chimmichanga for lunch, or the Sunday Brunch with mimosas, eggs Benedict, and Aebleskivers (Danish Meat Balls). Price range: moderate. Atmosphere: casual.

Indies Restaurant and Bar
340-692-9440
Set in a 17th century courtyard surrounded by tropical plants, it is in a historic Danish building on Company Street. Widely acclaimed for both its food and atmosphere.

Duggan's Reef
340-773-9800
Offers lobster, fresh catches, and pasta dishes served in a variety of ways. Duggan's is a favorite spot for local folk and is about seven miles east of town in Teague Bay.

Kendrick's
340-773-9199
Located on King Street and has distinctive charm and elegance. David and Jane Kendrick provide gourmet meals and gracious service. Appetizers, salads, soups and creative main courses entice you.

Le St. Tropez
340-772-3000
A casual French cafe and restaurant. The menu features hors d' oeuvres like patem escargot and Beluga caviar. Interesting wines are offered to compliment fresh lobster, seafood and filet mignon.

Tutto Bene Cafe
340-773-5229
This charming bistro is located on Company Street and the ambience is welcoming and friendly. Specialties include veal chops, crab meat dishes, ravioli, steak pizzola, chicken Napoli and other tasty fare